ÈȲˣ¨Hot Dishes£© | ||
ÖíÈâ(Pork) | ||
1. | °×²Ë¶¹¸¯ìËËÖÈâ | Braised Pork Cubes with Tofu and Chinese Cabbage |
2. | ±«ÓãºìÉÕÈâ | Red-Cooked Pork with Abalone |
3. | ±«Ö¿Û¶«ÆÂÈâ | Braised Dongpo Pork with Abalone Sauce |
4. | °ÙÒ¶½áÉÕÈâ | Stewed Pork Cubes and Tofu Skin in Brown Sauce |
5. | ±ÌÂ̲æÉշʳ¦ | Steamed Rice Rolls with BBQ Pork Intestines and Vegetables |
6. | ³±Ê½½·½´Èâ | Fried Pork with Chili Soy Sauce,Chaozhou Style |
7. | ³±Ê½Á¹¹ÏÅÅ¹Ç | Spare Ribs with Bitter Melon,Chaozhou Style |
8. | ôùÓÍ»ÊÏÌÈâ | Steamed Preserved Pork in Black Bean Sauce |
9. | ´¨Î¶Ð¡³´ | Shredded Pork with Vegetables, Sichuan Style |
10. | µØ¹ÏÉÕÈâ | Stewed Diced Pork and Sweet Potatoes |
11. | ¶«Æ·½Èâ | Dongpo Pork |
12. | ¶¬²Ë¿ÛÈâ | Braised Pork with Preserved Vegetables |
13. | ·½ÖñËñìÀÈâ | Braised Pork with Bamboo Shoots |
14. | ¸ÉìÔСÖíÑü | Fried Pig Kidney with Onion |
15. | ¸É¶¹½Ç»Ø¹øÈâ | Saut¨¦ed Spicy Pork with Dried Beans |
16. | ¸É¹øÅŹǼ¦ | Griddle Cooked Spare Ribs and Chicken |
17. | ¹¾ààÈâ | Gulaorou (Sweet and Sour Pork) |
18. | ¹ÖζÖíÊÖ | Special Flavored Pig Feet |
19. | ºÚ½·ŸhÖíÊÖ | Baked Pig Feet with Black Pepper |
20. | ºìÉÕʨ×ÓÍ· | Stewed Pork Ball in Brown Sauce |
21. | ´àƤÈéÖí | Roasted Crispy Suckling Pig |
22. | »Ø¹øÈâƬ | Saut¨¦ed Sliced Pork with Pepper and Chili |
23. | ľ¶úÈâƬ | Saut¨¦ed Sliced Pork with Black Fungus and Eggs |
24. | ¼åÖíÁø | Pan-Fried Pork Fillet |
25. | ½´ÉÕÅÅ¹Ç | Braised Spare Ribs in Brown Sauce |
26. | ½´ÖíÊÖ | Braised Pig Feet in Brown Sauce |
27. | ½·ÑÎÈâÅÅ | Spare Ribs with Spiced Salt |
28. | ½·ÑÎÕ¨ÅÅÌõ | Deep-Fried Spare Ribs with Spiced Salt |
29. | ½ð¹Ï¶«ÆÂÈâ | Braised Dongpo Pork with Melon |
30. | ¾©½´ÈâË¿ | Saut¨¦ed Shredded Pork in Sweet Bean Sauce |
31. | ŸhÈâÅÅ | Baked Spare Ribs |
32. | ¿§à¬ÈâËÉìÔ´ó¶¹Ñ¿ | Saut¨¦ed Minced Pork with Bean Sprouts in Curry Sauce |
33. | À°°Ë¶¹³´À°Èâ | Saut¨¦ed Preserved Pork with Fermented Soy Beans |
34. | À°Èâ³´Ïã¸É | Saut¨¦ed Preserved Pork with Dried Tofu Slices |
35. | é²ËÈâÝ¿³´Ëļ¾¶¹ | Saut¨¦ed Green Beans with Minced Pork and Vegetable |
36. | Âܲ·¸ÉÀ°Èâ | Saut¨¦ed Preserved Pork with Pickled Turnip |
37. | ë¼ÒºìÉÕÈâ | Braised Pork£¬Mao¡¯s Family Style (One of Chairman Mao¡¯s Favorite Dishes£© |
38. | Ã×·Û¿ÛÈâ | Steamed Sliced Pork Belly with Rice |
39. | ÃÛֻ𷽠| Steamed Ham in Honey Sauce |
40. | ÃÛÖÉÕСÈâÅÅ | Stewed Spare Ribs in Honey Sauce |
41. | ľÐëÈâ | Moo Shu Pork (Saut¨¦ed Sliced Pork, Eggs and Black Fungus) |
42. | ÄϹÏÏãÓóÕôÅÅ¹Ç | Steamed Spare Ribs with Pumpkin and Taro |
43. | É°¹øº£´øìÀÅÅ¹Ç | Stewed Spare Ribs and Kelp in Casserole |
44. | É°¹øÅŹÇÍÁ¶¹ | Stewed Spare Ribs and Potatoes in Casserole |
45. | ʲ¾ú³´ºìÉÕÈâ | Saut¨¦ed Red-Cooked Pork with Assorted Mushrooms |
46. | ʲ¾ú³´Ë«´à | Saut¨¦ed Chicken Gizzard and Pork Tripe with Assorted Mushrooms |
47. | ÊÖ×¥ÅýÅÃ¹Ç | Braised Spare Ribs |
48. | ËâÏã½·ÑÎÈâÅÅ | Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt |
49. | Ëñ¸ÉìËëîÈâ | Braised Pork Tenderloin with Dried Bamboo Shoots |
50. | ̨ʽµ°»ÆÈâ | Steamed Pork with Salted Egg Yolk, Taiwan Style |
51. | ̼ÉÕ²¤ÂÜ¹Ç | BBQ Spare Ribs with Pineapple |
52. | ̼ÉÕÅÅ¹Ç | BBQ Spare Ribs |
53. | ÌÇ´×ÅÅ¹Ç | Sweet and Sour Spare Ribs |
54. | Ìú°å¿§à¬½´ÉÕ¹Ç | Spare Ribs with Curry Sauce Served on a Sizzling Iron Plate |
55. | Ìú°åʲ½õÈâ°Ç | Assorted Meats Served on a Sizzling Iron Plate |
56. | ÎÞÎýÅÅ¹Ç | Fried Spare Ribs, Wuxi Style |
57. | ÏʹûÏãéÄ¹Ç | Stewed Spare Ribs with Fresh Fruits |
58. | ÏÌÓãÕôÈâ±ý | Steamed Minced Pork and Salted Fish Cutlet |
59. | ÏãÃ۳Ȼ¨¹Ç | Saut¨¦ed Spare Ribs in Orange Sauce |
60. | Ïæζ»Ø¹øÈâ | Saut¨¦ed Pork with Pepper, Hunan Style |
61. | зÌÀºììËʨ×ÓÍ· | Steamed Pork Balls with Crab Soup |
62. | Ñ©²Ë³´ÈâË¿ | Saut¨¦ed Shredded Pork with Preserved Vegetable |
63. | ÓÍÃæ½îÄðÈâ | Wheat Gluten with Pork Stuffing |
64. | ÓãÏãÈâË¿ | Yu-Shiang Shredded Pork (Saut¨¦ed with Spicy Garlic Sauce) |
65. | ×ÎÈ»´ç¹Ç | Saut¨¦ed Spare Ribs with Cumin |
66. | ×ßÓÍÌã°ò | Braised Pig Knuckle in Brown Sauce |
67. | »ð±¬Ñü»¨ | Saut¨¦ed Pig Kidney |
68. | À°Èâ³´ÏãÇÛ | Saut¨¦ed Preserved Pork with Celery |
69. | ÷ӣС³´»Ê | Saut¨¦ed Squid with Shredded Pork and Leek |
70. | ÌÇ´×Àï¼¹/ËáÌðÈâ | Saut¨¦ed Sweet and Sour Pork Tenderloin |
71. | ÓãÏãÀY˿ | Yu-Shiang Shredded Pork (Saut¨¦ed in Spicy Garlic Sauce) |
72. | Õä¾ú»¬³´Èâ | Saut¨¦ed Pork with Mushrooms |
73. | ʲ»âÈâ | Stewed Pork with Assorted Vegetables |
74. | ½æÀ¼Èâ | Saut¨¦ed Pork with Chinese Broccoli |
75. | ×Ó½ªÈâ | Saut¨¦ed Shredded Pork with Ginger Shoots |
76. | À±×ÓÈâ | Saut¨¦ed Pork in Hot Pepper Sauce |
77. | ¿§à¬Èâ | Curry Pork |
78. | ÂÞºº¶Ç | Pork Tripe Stuffed with Meat |
79. | Ë®¾§Öâ | Stewed Pig Knuckle |
80. | ¾Åת´ó³¦ | Braised Intestines in Brown Sauce |
81. | ¹øÉÕÖâ×ÓÅä±ý | Deep-Fried Pig Knuckle Served with Pancake |
82. | Á½³Ô¸ÉÕ¨Íè×Ó | Deep-Fried Meat Balls Served with Choice of Sauces |
83. | ¸¯ÈéÖíÌã | Stewed Pig Feet with Preserved Tofu |
84. | ¶¹ôùÖíÌã | Stewed Pig Feet with Black Bean Sauce |
85. | ľ¶ú¹ýÓÍÈâ | Saut¨¦ed Boiled Pork with Black Fungus |
86. | º£²Î¹ýÓÍÈâ | Saut¨¦ed Boiled Pork with Sea Cucumber |
87. | ËâÈ×ÑüƬ | Saut¨¦ed Pig Kidney with Mashed Garlic |
88. | ºì°ÇÖâ×Ó | Braised Pig Knuckle in Brown Sauce |
89. | ܾ±¬ÀY˿ | Saut¨¦ed Shredded Pork Tenderloin with Coriander |
90. | ½´±¬ÀY˿Åä±ý | Fried Shredded Pork Tenderloin in Soy Bean Paste Served with Pancake |
91. | ÁïÍè×Ó | Saut¨¦ed Pork Balls with Brown Sauce |
92. | ºìÌÀÍè×Ó | Pork Balls in Tomato Soup |
93. | »âËâÏã¶ÇË¿ | Braised Shredded Pork Tripe with Mashed Garlic |
94. | ËÄϲÍè×Ó | Braised Pork Balls in Gravy Sauce |
95. | ÇåÕ¨Àï¼¹ | Deep-Fried Pork Tenderloin |
96. | ÈíÕ¨Àï¼¹ | Soft-Fried Pork Tenderloin |
97. | ¼â½·ÀY˿ | Fried Shredded Pork Tenderloin with Hot Pepper |
98. | »¬ÁïÀYƬ | Stir-Fried Sliced Pork Tenderloin |
99. | ÒøÑ¿ÈâË¿ | Saut¨¦ed Shredded Pork with Bean Sprouts |
100. | ËâÏã»â·Ê³¦ | Braised Pork Intestines with Mashed Garlic |
101. | ¼â½·³´·Ê³¦ | Saut¨¦ed Pork Intestines with Hot Pepper |
102. | Áï¶Ç¿é | Saut¨¦ed Sliced Pork Tripe |
103. | ÏãÀ±¶Ç¿é | Saut¨¦ed Sliced Pork Tripe with Chili Sauce |
104. | ܾ±¬¶ÇË¿ | Saut¨¦ed Sliced Pork Tripe with Coriander |
105. | ÈíÁï·Ê³¦ | Quick-Fried Pork Intestines with Brown Sauce |
106. | Ñ¿²Ë»Ø¹øÈâ | Saut¨¦ed Sliced Pork with Scallion and Preserved Vegetable |
107. | ÅÝÂܲ·³´ÈâË¿ | Saut¨¦ed Shredded Pork with Pickled Turnip |
108. | Ã×·ÛÅÅ¹Ç | Steamed Spare Ribs with Rice |
109. | Ñ¿²Ë¿ÛÈâ | Steamed Pork Slices with Preserved Vegetable |
110. | ¶«ÆÂÖâ×Ó | Dongpo Pig Knuckle |
111. | ´¨Ê½ºìÉÕÈâ | Braised Pork£¬Sichuan Style |
112. | Ã×·ÛÈâ | Steamed Pork with Rice |
113. | ¼ÐɳÈâ | Steamed Pork Slices with Red Bean Paste |
114. | ÇàÍ㶹Èⶡ | Saut¨¦ed Diced Pork with Green Peas |
115. | ÂìÒÏÉÏÊ÷ | Saut¨¦ed Vermicelli with Spicy Minced Pork |
116. | ÇÛ²ËÈâË¿ | Saut¨¦ed Shredded Pork with Celery |
117. | ÇཷÈâË¿ | Saut¨¦ed Shredded Pork with Green Pepper |
118. | ±â¶¹ÈâË¿ | Saut¨¦ed Shredded Pork and Green Beans |
119. | ¶¬Ëñ³´ÈâË¿ | Saut¨¦ed Shredded Pork with Bamboo Shoots |
120. | Õ¨ÈâÇÑºÏ | Deep-Fried Eggplant with Pork Stuffing |
121. | ´àƤÈýË¿¾í | Crispy Rolls (with Shreded Pork, Sea Cucumber and Bamboo Shoots) |
122. | ¿¾ÈéÖí | Roasted Suckling Pig |
123. | ºìÉÕÌã½î | Braised Pig Tendon in Brown Sauce |
124. | ÇåÕôÖíÄÔ | Steamed Pig Brains |
125. | µ°¼åÖíÄÔ | Scrambled Eggs with Pig Brains |
126. | ²ËÔ¶³´ÅÅ¹Ç | Saut¨¦ed Spare Ribs with Green Vegetable |
127. | ½·ÑÎÅÅ¹Ç | Fried Spare Ribs with Spiced Salt |
128. | ÓóÍ·ÕôÅÅ¹Ç | Steamed Spare Ribs with Taro |
129. | ºûµû¹Ç | Braised Spare Ribs |
130. | ÎÞ¹ÇÅÅ | BBQ Boneless Spare Ribs |
131. | À±°×²Ë³´Î廨Èâ | Saut¨¦ed Pork Belly with Cabbage in Chili Sauce |
132. | ¾Æ×íÅÅ¹Ç | Spare Ribs in Wine Sauce |
133. | ÏãÀ±Öí°Ç | Hot and Spicy Pork Chops |
134. | ÔÆÍȽæ²Ëµ¨ | Saut¨¦ed Chinese Broccoli with Ham |
135. | °åÀõºìÉÕÈâ | Braised Pork with Chestnuts |
136. | С³´´à¹Ç | Saut¨¦ed Gristles |
137. | Ëᶹ½ÇÈâÄ | Saut¨¦ed Pickled Beans with Minced Pork |
138. | Î廨ÈâìÀÂܲ·Æ¤ | Braised Pork Belly with Turnip Peel |
139. | À°Èâºì²Ë̦ | Saut¨¦ed Preserved Pork with Red Vegetables |
140. | ÖñͲÀ°Èâ | Steamed Preserved Pork Steamed in Bamboo Tube |
141. | ÑμåÈâ | Fried Pork Slices with Salted Pepper |
142. | ÖíÈâìÀ·ÛÌõ | Braised Pork with Vermicelli |
143. | Ü¿¶¹ìËÖíβ | Braised Pigtails with Green Beans |
144. | ¸Éôø¶¹ìÀÖíÌã | Braised Pig Feet with Dried Cowpeas |
145. | ôùÖÕôÅÅ¹Ç | Steamed Spare Ribs in Black Bean Sauce |
146. | µ°»Æʨ×ÓÍ· | Stewed Meat Ball with Egg Yolk |
147. | ΰèÑüƬ | Spicy Pig Kidney |
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